blog.recipes.it

Edited by the authors of Recipes.it, this blog is about the love of being in the kitchen by giving advice on state-of-the-art cooking tools, kitchen gadgets, gourmet delicacies, cookbooks reviews and lots of free recipes, too!

Friday, June 12, 2009

Back from France, loved French food

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Ah, Paris Paris toujours Paris! I'm back from France where I enjoyed the places, the people and the French food for two weeks. Vive la F...
Thursday, May 7, 2009

A beautiful tropical cake to celebrate your mom!

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Charlie Paladin/Wayne, executive chef at Justin Vineyards & Winery in Paso Robles, California, uses Hawaiian-grown and manufactured choc...
Monday, May 4, 2009

Cinco de Mayo Meaty Empanadas

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Serving appetizers with a Southwest flair is a hit at any gathering. MEATY EMPANADAS Makes 12 appetizer servings PREP: 30 MIN., COOK: 35 MIN...
Friday, May 1, 2009

Celebrate Cinco de Mayo with this flavorful starter

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CINCO DE MAYO SHRIMP COCKTAIL Makes: 6 servings Ingredients: 4 plum tomatoes, coarsely chopped ½ red onion, sliced ¼ cup chopped fresh cila...
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